Saturday, March 26, 2011

Scientific Research on Cinnamon


1.             Raza A, Movahed A: Current concepts of cardiovascular diseases in diabetes mellitus. Int J Cardiol 89:123–134
2.             Khan A, Bryden NA, Polansky MM, Anderson RA: Insulin potentiating factor and chromium content of selected foods and spices. Bio Trace Element Res 24:183–188
3.             Broadhurst CL, Polansky MM, Anderson RA: Insulin-like biological activity of culinary and medicinal plant aqueous extracts in vitro. J Agric Food Chem 48:849–852
4.             Bailey CJ, Day C: Traditional plant medicines as treatments for diabetes. Diabetes Care 12:553–564
5.             Shapiro K, Gong WC: Natural products used for diabetes. J Am Pharm Assoc 42:217–226
6.             Rashwan AA: Effects of dietary additions of anise, fenugreek and caraway on reproductive and productive performance of New Zealand White rabbit does. Egypt J Rabbit Sci 8:157–167
7.             Khan BA, Abraham A, Leelamma S: Biochemical response in rats to the addition of curry leaf (Murraya koenigii) and mustard seeds (Brassica juncea) to the diet. Plant Foods Hum Nutr 49:295–299
8.             Khan BA, Abraham A, Leelamma S: Influence of spices—Murraya koenigii and Brassica juncea—on rats fed atherogenic diet. J Food Sci
9.             Chithra V, Leelamma S: Hypolipidemic effect of coriander seeds (Coriandrum sativum): mechanism of action. Plant Foods Hum Nutr 51:16
10.         Zhang WL, Liu DW, Wo XD, Zhang YH, Jin MM, Ding ZS: Effects of Curcuma longa on proliferation of cultured bovine smooth muscle cells and on expression of low-density lipoprotein receptor in cells. Chinese Med J 112:308
11.         Imparl-Radosevich J, Deas S, Polansky MM, Baedke DA, Ingebrutsen TS, Anderson RA, Graves DJ: Regulation of phosphorylase phosphatase (PTP-1) and insulin receptor kinase by fractions from cinnamon: implications for cinnamon regulation of insulin signaling. Horm Res 50:177–182
12.         Jarvill-Taylor KJ, Anderson RA, Graves DJ: A hydroxychalcone derived from cinnamon functions as a mimetic for insulin in 3T3–L1 adipocytes. J Am Coll Nutr 20:327–336
13.         Werner M, Gabrielson DG, Eastman G: Ultramicrodeterminations of serum triglycerides by bioluminescent assay. Clin Chem 21:268
14.         Allain CC, Poon LS, Chon CSG, Richmond U, Fu PC: Enzymatic determination of total serum cholesterol. Clin Chem 20:470–475
15.         Lopes-Virella MF, Stone P, Ellis S, Coldwell JA: Cholesterol determinations in high density liproproteins separated by three methods. Clin Chem 23:882–884
16.         Friedewald WT, Levy RI, Fredrickson DS: Estimation of the concentration of low density lipoprotein cholesterol in plasma without the use of the preparative ultracentrifuge. Clin Chem 18:499–502
17.         Freed RD: MSTAT-C With MGRAPH. Version 2.00. East Lansing, MI, Michigan State Univer
18.         Cline GW, Oetersen KF, Krssak M, Shen J, Hundal RS, Trajanoski Z, Inzucchi S, Dresner A, Rothman DL, Shulman GI: Impaired glucose transport as a cause of decreased insulin-stimulated muscle glycogen synthesis in type 2 diabetes. N Engl J Med 341:240–245
19.         Begum N, Sussman KE, Draznin B: Differential effects of diabetes on adipocyte and liver phosphotyrosine and phosphoserine phosphatase activities. Diabetes 40:1620
20.         Nadiv O, Shinitzke M, Manu H, Hecht D, Roberts CT, LeRoith D, Zick Y: Elevated protein tyrosine phosphatase activity and increased membrane viscosity are associated with impaired activation of the insulin receptor kinase in old rats. Biochem J 298:446
21.         Eldar-Finkelman H, Krebs EG: Phosphorylation of insulin receptor substrate-1 by glycogen synthase kinase 3 impairs insulin action. Proc Natl Acad Sci 94:9660–9664
Dhuley JN: Antioxidant effects of cinnamon (Cinnamomum verum) bark and greater cardamom (Amomum sabulatum) seeds in rats fed high fat diet. Indian J Exp Biol 37:238–242

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